8301 Olive St New Orleans, LA 70118 Google Map 504-483-7037
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Restaurant Partners

Support from local restaurants is a crucial to the viability Hollygrove Market and Farm. Here is a complete list of the restaurants who purchase from the market. If you are a chef interested in purchasing from the market, please contact Mike Fabianski at restaurantsales@hollygrovemarket.com
Audubon Catering Audubon Zoo 6500 Magazine Street Visit there website
Bacchanal Fine Wine & Spirits 600 Poland Ave Visit their website
Bayona 430 RUE DAUPHINE Visit their website
Bistro Daisy 5831 Magazine Street Visit their website
Boucherie 8115 Jeannette Street Visit their website
Cafe Degas 3127 Esplanade Avenue Visit their website
Cochon 930 Tchoupitoulas St Visit their website
Cochon Butcher 930 Tchoupitoulas Visit their website
Columns Hotel 3811 Saint Charles Ave Visit their website
Crescent Pie & Sausage Co 4400 Banks St Visit their website
Cure 4905 Freret St Visit their website
Eco Café 3903 Canal Street Visit their website
Eiffel Society 2040 St Charles Ave Visit their website
Emeril's New Orleans 800 Tchoupitoulas St. Visit their website
Herbsaint 701 St. Charles Avenue Visit their website
Emeril's Delmonico 1300 Saint Charles Ave. Visit their website
Huevos 4408 Banks Street Visit their website
IRIS 321 North Peters St. Visit their website
La Petite Grocery 4238 Magazine Street Visit their website
Lilette 3637 Magazine Street Visit their website
Martinique Bistro 5908 Magazine Street Visit their website
Mat and Naddie's Restaurant 937 Leonidas Street Visit their website
Meson 923 923 South Peters Street Visit their website
Mila 817 Common Street Visit their website
NOLA Restaurant 534 Saint Louis St. Visit their website
Nolavore Catering Company
Visit their website
Patois 6078 Laurel Street Visit their website
Pho King on Franklin 2529 Dauphine street
Rio Mar Restaurant 800 South Peters Street Visit their website
Satsuma 3218 Dauphine St Visit their website
Stella Restaurant 1032 Chartres St Visit their website

Restaurant Spotlight: ROOTFebruary 17th, 2012

  Chef Phillip Lopez, Co-Owner & Executive Chef of ROOT   About a year and a half ago, Hollygrove Market & Farm made the push to start supplying local restaurants with fresh, local p

What's In the Box?February 17th, 2012

For $25, customers receive a share of produce highlighting seasonally grown produce throughout the region. While the items in the box change every week, it always contains enough produce to meet the n

The Box Meal Plan: February 14thFebruary 14th, 2012

  Strawberry Meyer Lemon Cocktail-Parade season is upon us, but unfortunately citrus season is just about done. Make sure to make the most of out of it with this cocktail recipe that utilizes the

Not Sure What to do with the your produce? Check out the box meal plan for this week
Market Calendar of Events
Give the Gift of Local Produce To a Friend