8301 Olive St New Orleans, LA 70118 Google Map 504-483-7037
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Volunteering

Hollygrove Market & Farm thrives on volunteer support. Whether its our weekly market volunteers or large groups looking to lend a hand, we are more than willing to work with anyone interested in helping out. Our current volunteer openings are listed below. Click on the links to contact the person in charge of each volunteering opportunity.

 

Market Volunteer

Volunteers make out market run! In exchange for a 4-hour shift helping the market manager with our Tuesday & Saturday markets, all volunteers receive a free weekly local produce box. Please click the link about to see all the openings.

Compost Volunteer

Alyssa Denny & Jafar Koeller of Rise Up Compost are responsible for handling the composting on-site. They are always looking for an extra hand turning their compost piles and keeping the space free of weeds. Click the link above to get in touch with Alyssa

Garden & Farm Volunteer

Interested in learning about growing while helping keep the gardens in tip top shape? Then this position is for you! Our Mentor Farmers will teach you the basics of growing in exchange for helping them with the daily operations of our urban farm plot. Click the link to contact the farmers and learn more.

Contact Our Mentor Farmers

Macon Fry: maconfry@rocketmail.com (Tuesday-Thursday)

Amber Parker: kidsfarm@hollygrovemarket.com (Tuesday, Saturday, Sunday Mornings)

Kweku Nyaawie: nyaawie@ymail.com (Monday-Sunday)

 

 

What's In the Box?April 21st, 2014

  About the Weekly Local Produce Box -For $25, customers can purchase a share of local produce from our network of farmers in Louisiana & southern Mississippi. The produce in the box is a mix

VolunteeringApril 21st, 2014

Hollygrove Market & Farm thrives on volunteer support. Whether its our weekly market volunteers or large groups looking to lend a hand, we are more than willing to work with anyone interested in h

The Weekly Box Meal Plan: December 17th thru December 19th December 20th, 2013

Herbed Salt I keep coming back to this recipe because it works. I almost never use my herbs before they shrivel up, so this recipe helps preserve them indefinitely. This recipe calls for salt, but if

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