8301 Olive St New Orleans, LA 70118 Google Map 504-483-7037
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Volunteering

Hollygrove Market & Farm thrives on volunteer support. Whether its our weekly market volunteers or large groups looking to lend a hand, we are more than willing to work with anyone interested in helping out. Our current volunteer openings are listed below. Click on the links to contact the person in charge of each volunteering opportunity.

 

Market Volunteer

We love our regular volunteers - you know who you are! Thanks for everything you do.

 

Compost Volunteer

Interested in helping manage our mountain of compost? Contact Nico Krebil or Keenan McDonald to learn more about how to get involved and why composting is so important!

Nico Krebil (Nico@vetiverfarm.com)

Keenan McDonald (Keenan@vetiverfarm.com)

 

Garden & Farm Volunteer

Interested in learning about growing while helping keep the gardens in tip top shape? Then this position is for you! Our Mentor Farmers will teach you the basics of growing in exchange for helping them with the daily operations of our urban farm plot. Click the link to contact the farmers and learn more.

Contact Our Mentor Farmers

Macon Fry: maconfry@rocketmail.com (Tuesday-Thursday)

Amber Dawn Parker: amber@nolagrowyourown.com (Tuesday, Saturday, Sunday Mornings)

Kweku Nyaawie: nyaawie@ymail.com (Monday-Sunday)

 

 

VolunteeringAugust 22nd, 2014

Hollygrove Market & Farm thrives on volunteer support. Whether its our weekly market volunteers or large groups looking to lend a hand, we are more than willing to work with anyone interested in h

The Box Meal Plan: August 19th through August 21stAugust 22nd, 2014

It is too darn hot. Fortunately, the ever-present humidity of our beloved swamp is offset by a summer full of incredible produce. This week, the Box features some of the most quintessential summer spe

The Box Meal Plan: August 23rd through August 25thAugust 22nd, 2014

Peach season is winding down, so we want to make sure to get as much summer sweetness out of them as possible. Since combinations of sweet and savory flavors are always exciting, this weekend we're tr

Have a Question?

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